This pack contains 10-12 portions. Product crumbs may be found at the bottom of the bag.
Clearspring Gluten Free Organic Soya Mince is a quick cook vegetarian protein which can be used in a multitude of recipes instead of meat. Whole soya beans are simply cold pressed to remove their oil content then steamed under pressure to form chunks and finally dried. With a tender yet substantial texture it is extremely versatile and will take on the flavour of whatever dish you are cooking.
One pack contains 10-12 portions
- Gluten Free
- High in Protein
- High in Fibre
- Low Fat
- Very Low Salt
- 100% Vegan
- Made in Switzerland
Nutritional Information
Typical values | g per 100g |
---|---|
Energy kJ: | 1570 |
Energy kCal: | 374 |
Fat: | 6 |
of which saturates: | 0.8 |
Carbohydrate: | 20 |
of which sugars: | 7 |
Fibre: | 16 |
Protein: | 52 |
Salt: | 0.05 |
Dietary Status
Gluten Free |
Yeast Free |
Kosher |
Free of Added Alcohol |
To rehydrate
Add Soya Mince to boiling water or stock and soak for 10 minutes. Drain and squeeze out excess water. Then use in any recipe in place of mince. Ideal for spaghetti Bolognese, shepherd's pie and veggie lasagne, the list is endless.