Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness. Why not savour them with cheese, in a cheesecake base or simply on their own?
This product is Soil Association and Vegan certified.
Wholemeal wheat flour*67%, palm oil*, sugar*, barley malt extract*, raising agents (sodium bicarbonate, ammonium bicarbonate), salt.
For allergens, including cereals containing gluten, see ingredients in bold. May contain other gluten containing cereals.
Ingredients from more than one country. Baked in the UK.
Storage: keep airtight.
Packaging material: OPP film.
|Typical values||per 100g|
|of which saturates||8.7g|
|of which sugars|| |